1522 SE 32nd Ave, Portland, OR 97214 , Phone (503) 234-8888 - bazibierbrasserie@gmail.com
Mon-Thurs 3-11PM, Fri-Sat 3-1AM, Happy Hour 3-7 PM and 10 PM - close. SUNDAY special events only until Spring.
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2.13 USWNT vs England

Posted by hilda on January 29, 2015

aoportlandDoors open at Bazi 11:30 AM on Friday, February 13th for the USWNT vs England match. Kick off the weekend with an early Happy Hour menu brought to you by the American Outlaws Portland Chapter!

2.10 FIFA 15 Tournament

Posted by hilda on January 29, 2015

FIFA15tourneyDo you have what it takes to be Portland’s FIFA 15 Footballer champion? Gather your friends at Bazi on Tuesday, February 10 from 6:30 PM – 10 PM for the first Annual FIFA 15 Football Tournament.

Players will play a single elimination round consisting of 6 minute halves. Prizes consist of the following:

  • First Place: Two tickets to the Timbers vs Seattle match in the Timbers Army section plus a $50 gift certificate to Bazi.
  • Second Place: Two tickets to the Thorns vs Seattle match in the Timbers Army section plus a $50 gift certificate to Bazi.
  • Third Place: $50 gift certificate to Bazi.

Entree fee is $10 per player and tournament is open to all ages. Entree fee includes the first beverage (with spirits for those of age). The tournament is limited to 16 players and fee can be paid online at Eventbrite.

2.8 USWNT & USMNT Viewing Parties

Posted by hilda on January 29, 2015

1484733_665462093492635_1421536518_nBazi will open its doors at 8:30 AM on Sunday, February 8th for the USWNT vs France match at 9 AM, and USMNT vs Panama match at 1 PM. Brunch will be available during the women’s match until Noon. Happy Hour menu will then become available at 1 PM. AOPDX Members receive drink discounts through both matches. Join the American Outlaws Portland Chapter for a footy Sunday!

2.1 Superbowl Viewing Party

Posted by hilda on January 17, 2015

A BIG game deserves a BIG 114″ HDTV with surround sound!

Join us for our annual Superbowl Viewing Party on Sunday, February 1. Doors open at 3 PM. Enjoy Happy Hour food and drinks, plus prizes during the entire event.

We’re curating a draft list representative of some of our favorite breweries from both team states. What will you be drinking?

Reservations are now closed. All remaining seats are walk-in and 21+. We encourage arriving at opening time to secure a seat.

 

1.21 No Wheat? No Sweat.

Posted by hilda on January 12, 2015

A gluten-free dinner pairing event.

Wednesday, January 21

7-9 PM

During the seminar, participants will get to:

  • Learn about gluten-free beverage options
  • Choose between a beer or cider pairing option
  • Experience some of the world’s top ranked gluten-free beverages

Walk-away with recipes, resources, and a souvenir Green’s beer glass. Cost: $29 per person inclusive of gratuity. Tickets may be purchased online at Eventbrite. Only 20 seats available.

3-Course Menu

Starter

Roasted Beets with Chevre, Grapefruit, Mint

Paired with Green’s Tripel Blonde Ale OR Crispin The Saint Cider

Main Course

Carnaroli Rice Risotto, Cheddar Frico, Roasted Cauliflower, Turnip, Beet Greens

Paired with Green’s IPA OR Wandering Aengus Dry Hop Cider

Dessert

Pistachio Panna Cotta with Red Berry Gelee

Green’s Dubbel Dark Ale OR Samuel Smith Organic Apple Cider

 

Disclaimer: Please note that Bazi will make every effort to minimize gluten contact in the kitchen, however, there’s always potential for cross-contamination with gluten food items.

 

1.12 College Football Championship: Ducks vs Buckeyes

Posted by hilda on January 7, 2015

Watch the National Championship game on the 114″ HDTV with surround sound starting at 5:30 PM on Monday, January 12th.

ALL REMAINING SEATS ARE FOR WALK-INS and must be 21+. Reservations are now closed. We recommend arriving early if you did not make a reservation.

Happy Hour food and drinks extended through the end of game. Minors welcomed in OLCC approved area.

1.1 Rosebowl Hours

Posted by hilda on December 16, 2014

We will be open New Year’s Day for the Rosebowl! Doors open at 1:30 PM. Enjoy Happy Hour food and drink specials through end of match plus Ducks giveaways during half time. Minors welcomed.

Reservations highly encouraged online or by calling 503.234.8888

12.31 New School Beer 5th Anniversary Party

Posted by hilda on December 16, 2014

The New School 5th Anniversary New Year’s Eve Party will be taking place at Bazi from 7 PM – 1 AM.

Please note that this event is being staffed by volunteers as proceeds will be going to Oregon Guide Dogs for the Blind.

THE EVENT IS OFFICIALLY SOLD OUT! Advance ticket purchase is required as entry is limited to 75 people. This is a CASH ONLY event. More information about the event and ticket purchase available via New School Beer.

Holiday Closures

Posted by hilda on December 15, 2014

We will be closed the following days so that our employees can celebrate with their families:

Wednesday, December 24

Thursday, December 25

Wednesday, December 31 – New School Beer 5th Anniversary party. Tickets must be pre-purchased via New School Beer

“Beer glorious beer. Sing the praises of the first man to take barley and ferment the results now known as beer. Tip a cold pilsner to that unknown brewer. Give thanks to the beer god. I know not what course others may take but as for me… give me another beer!” — John Walentik

Happy Holidays from our family to yours! – The Bazi Team

12.18 Affligem Tasting Seminar

Posted by hilda on December 8, 2014

Join us Thursday, December 18 from 7-9 PM for an Affligem Tasting Event.

Affligem was founded in 1074 and is considered one of the original abbey breweries. Learn the history of the brewery, the beers and serving ritual using the Affligem tasting tray – all while tasting four of their most popular styles – Blonde, Dubbel, Noel & Cuvee. Each beer serving will consist of 1-12 oz pour (Blonde) and 3-8 oz pours (Dubbel, Noel and Cuvee). At the end of the event, guests will be able to take the tasting tray and corresponding glassware home with them. Keep it for yourself or re-gift it!

Note: A suggested food pairing menu will be made available for guests choosing to dine with us that evening. Additional fees apply.

This event is limited to 20 guests. $24 per person (includes gratuity). Tickets can be purchased online at Eventbrite or by calling 503.234.8888.