Experience five Trappist Dubbel Beers in a blind taste test!

Pick your favorites, learn about cycling in Belgium, and win some sweet prizes courtesy of our host from Beercycling.com

$19 for 5 – 4 oz tasters including the super rare Westvleteren. Tickets may be purchased via Eventbrite.

Additionally, attendees will receive a 10% off Bazi’s bottle list at the conclusion of the event, or take advantage of a 20% discount when you mix and match six or more bottles (excluding the Westleverten).

The road to the World Cup Qualifier continues on Tuesday, June 18 at 6 PM when the US Men’s National Team take on Honduras. Happy Hour till 7 PM and drink specials until the end of match.

Celebrate Father’s Day with the TV premiere of Girl Rising on Sunday, June 16 at 6 PM. Girl Rising is a new feature film about the strength of the human spirit and the power of education to change the world. The film spotlights the stories of nine unforgettable girls born into unforgiving circumstances.

Girls like Sokha, an orphan who rises from a life in the garbage dump in Phnom Penh, Cambodia to become a star student and an accomplished dancer; Suma, who writes songs that help her endure forced servitude in Nepal and today crusades to free others; and Ruksana, an Indian “pavement-dweller” whose father sacrifices his own basic needs for his daughter’s dreams.

Watch the trailer here http://www.youtube.com/10x10act

We encourage all dads to make this a father/daughter night. This event is open to all ages. Dad’s will be treated to complimentary dessert. A portion of the proceeds will also be donated to 10×10, the non-profit organization behind this powerful documentary.

So join us on Friday, June 14 between 5-10 PM. It’s your opportunity to try some of these beers side by side and let your palette decide your preferred style.

Cost: $15 for 8 – 5 oz tasters.

A PDX Beer Week event. Find out about this and other events at www.pdxbeerweek.com

But there’s only one “Mussels from Brussels”. Who will take the title?

Seating will take place at the top of each hour between 4 and 8 PM on Sunday, June 9. Awards ceremony will take place at 9 PM once all votes have been tallied. Limit of 20 persons per seating. Cost is $25 per person. Advanced tickets may be purchased online at Eventbrite.

Fill My Fridge

Sunday, May 26 from 4-10 PM

This is the official release party for Bazi’s recently expanded license which now includes To Go Bottles and Growler refills. Double Mountain’s limited edition Four Horsemen Series will be available for purchase as a 4-pack while supplies last. So get here early, check out the growing bottle list of Trappist beers as well as local favorites and Fill Your Fridge!

2^nd Year Toast Beer and Cake Pairing

Monday, May 27 at 5 PM

Bazi proprietress, Hilda Stevens, spent the last few months brewing up a recipe for a saison with Bryan Kielty of Lompoc Brewing. The result of the Bazi and Lompoc collaboration is the Forbidden Fruit saison. Brewed in a 15 barrel system with 64 gallons of black currant and a secret Belgian yeast, the saison has a delightful tart finish.

Named the Forbidden Fruit due to the restrictions of growing black currant in the US during the 20^th century. Mostly recently, those restrictions were lifted and black currant can now be grown in OR, NY, VT and CT.

Bazi will be pairing the Forbidden Fruit Saison with Jaciva’s chocolate cake, a local award-winning bakery in the Hawthorne area where Bazi is located. The pairing is complimentary until the last piece of cake is claimed.

Doors open at 11 AM on Saturday, May 25, kick off at 11:45 AM. Our friends at Fried Egg I’m in Love will be providing the food until our kitchen opens. I highly recommend the Yoko Ono, but anything they serve for brunch is delicious!

A final match is always better on a big screen – 114″ HDTV that is!

Stella Artois Cidre is a crisp and refreshing Belgian recipe cider made from handpicked apples. Full flavors of red apple and peachy, apricot hints, complimented in the background with a subtle flavor of spicy oranges and an almond flowery character. It is medium bodied with a refreshing, crisp taste.

The 4-pack will also be available for sale.

Monday: Breakside
Tuesday: Epic
Wednesday: The Commons
Thursday: Upright
Friday: Ft George
Saturday: pFriem
Sunday: $8 domestic taster trays

Big Week, Small Breweries!

The four Epic beers include:

Brainless® IPA – a tribute to the collaborative efforts of innovative brewers. The fruity Belgian yeast and powerful American hops relentlessly tease your pallet.

Brainless® on Peaches – using the double gold medal winning Brainless® Belgian, added organic peach puree and aged it in French Chardonnay casks. It develops nicely as it warms displaying more fruit and wine.

Straight Up Saison – brewed with barley, oats and wheat, this hazy yellow offering’s silky texture is offset by its high level of carbonation. More spice complexity and malt sweetness refresh the tongue as the wheat and yeast work together to finish dry and slightly sour.

Wit Beer – slightly higher in alcohol content than traditional Wits, ours is traditionally brewed, using wheat, oats, authentic Belgian yeast, malts and just a sprinkle of hops. Spices include coriander, sweet and bitter orange peel and grains of paradise.

Epic Brewing will be Bazi’s featured brewery for the month of May, so expect lots of rotation from this award winning brewery. A taster tray of all four beers will be available during the Epic Appreciation Night for $8 – each pour consisting of 5 oz tasters.