1522 SE 32nd Ave, Portland, OR 97214 , Phone (503) 234-8888 - bazibierbrasserie@gmail.com
Mon-Thurs 3PM-11PM, Fri-Sat 3PM-1AM, Sun 1PM-9PM, Happy Hour 3-7 PM and 10 PM - close + All Day SUNDAY
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10.28 Tribute to the Gorge

Posted by hilda on October 22, 2017

For many locals The Columbia River Gorge is just as 22489856_1902993516619903_297240066453452288_nmuch a part of their lives as their careers or childhoods; it’s always been there for us. The recent forest fire at Eagle Creek, which left more than 50,000 acres of the Gorge burned, was devastating to many. People were shocked as they watched their favorite trails – the playgrounds on which they grew up – suffer damage because of mistreatment. We owe much to the Columbia River Gorge and it is for this reason a fundraiser will be held for it this autumn.

On Saturday, October 28th from 4-7 PM come dine and drink at Bazi Bierbrasserie (1522 SE 32nd Ave) for a night of tribute to the Columbia River Gorge. On this evening, a collection of photographs – graciously donated by some of the most prolific photographers residing in and around Portland – will be on display and available for bidding via silent auction. Each print is homage to some of the most beloved attractions in the area. 100% of the proceeds from the silent auction will go to the Friends of the Gorge, who is the local non-profit in responsible for the caretaking of the Columbia River Gorge. Bidding will end at 7 pm and winners will be announced soon afterwards. In addition, a portion of all food and beverage sales that day will also go towards the Friends of the Gorge – 10% of credit card transactions and 15% of cash transactions.

Change comes slowly, but through caring and dedication we can ensure the success of both. With your support, we can begin the process of restoring the Columbia River Gorge and increase outdoor awareness so that future destruction caused by negligence may be prevented.

Local Collaborators

Ralph Cope – Fundraiser Organizer

Hilda Stevens – Owner of Bazi Bierbrasserie

Kate Harbour – Friends of the Gorge Representative

Richard Bacon – Contributing Photographer

Dan Hawk – Contributing Photographer 

Gregg Kerber – Contributing Photographer 

Terence Lee – Contributing Photographer 

Stephen Matera – Contributing Photographer 

Steven Schwindt – Contributing Photographer 

Andrew Studer – Contributing Photographer 

Nick Wiltgen – Contributing Photographer


10.27 Kwaktoberfest

Posted by hilda on October 15, 2017

Artisinal Imports bring you Kwaktoberfest on Friday, October 27th from 5-11 PM featuring a tasting tray with Bosteels Brewery three famous beers: Kwak, Tripel Karmeliet and DeuS. 5 oz samples of each for only $15 and the opportunity to take home a Quattro with you. This is your opportunity to try the infamous DeuS, available only in 750 ml Dom Perignon bottles.

About the beers for the tasting event:quattro

  • Deus undergoes a lengthy, costly maturation in the Champagne caves of France. The elegant and labor-intensive “methode Champenoise” produces the best sparkling beverages in the world. DeuS has characteristics of both sparkling wine (fine, velvety carbonation) and specialty beer (rich maltiness) but also exhibits a fragrant, herbal and spicy character quite unique and special. Flavors of anise, mint, malt, lavender, and a barely perceptible hoppiness make DeuS a very sophisticated treat. Only available in 750 ml bottles.
  • Kwak is rich amber in color with a slightly sweet, generously malty character. Hops are subdued, but present a well-considered balance with the juicy ripeness of grain and a fruity, meringue softness.
  • Brewed with oats, barley and wheat, Tripel Karmeliet has soft, full, rich grain character with hints of banana, vanilla, and a slight, pleasing bubble-gum aroma. A restrained hop bitterness offers perfect balance and a gentle counterpart to its substantial maltiness. World’s Best Ale 2008.

No tricks here, just treats and lots of them!!!! So give the Kwak a try, after all, the glass is half the fun!

MLB World Series

Posted by hilda on October 12, 2017

World-Series.svgThe World Series will be on the big screen with sound on the following dates:

Game 1 – Tue, Oct 24
5:09 PM
Game 2 – Wed, Oct 25
5:09 PM
Game 3 – Fri, Oct 27
5:09 PM
Game 4 – Sat, Oct 28
5:09 PM
Game 5 – Sun, Oct 29
5:16 PM
 Pending time of Timbers match
Game 6 – Tue, Oct 31
5:09 PM
 Pending Time of Timbers match
Game 7 – Wed, Nov 1
5:10 PM

NWSL Championship

Posted by hilda on October 10, 2017

THORNS RESERVATION UPDATE: Reservations are now closed. All remaining seats at the bar will be 21+. Weather permitting, we will be adding the 3rd TV outside. We do have a 15 minutes to kick off policy so any unclaimed tables and seats at 1:15 PM will be made available for walk-ins. We recommend that you arrive at 12:30 PM if you did not have an opportunity to make a reservation.


Through Oct 8 – Portland BLT Week

Posted by hilda on October 4, 2017

bltweek1The first ever Portland BLT Week will run October 1- 8, 2017

10.4 Wurst & Bier Pairing

Posted by hilda on September 28, 2017


Celebrate Oktoberfest on Wednesday, October 4th from 5-9 PM with a special Wurst & Bier pairing featuring beers from Occidental Brewing Company and Paulaner USA.

About the beers:

Occidental Festbier, 6.7% ABV, rich yet quaffable lager in the old tradition of Oktoberfest beers. German noble hops provide a delicate hop character to pair with a firm malt profile featuring Munich and Vienna malts.

Occidental Dunkel, 5.1% ABV, malty and smooth, balanced with an assortment of noble hops.

Occidental Kolsch, 4.5% ABV, crisp and dry, it is clean and lager-like, with a pleasant, slightly spicy hop profile supplied by German Perle. Very sessionable.

Paulaner Oktoberfest Marzen, 5.8% ABV, full bodied beer with rich malt flavor and dark toffee note, has an underlying fruitiness and masterful hop balance.

Paulaner Salvator Doppelbock, 7.9% ABV, head has a caramel hue and the beer is full bodied with a rich, warm chestnut brown color. The taste is unmistakable, with its smooth chocolate flavor, robust dark caramel maltiness and a light note of hops in the background – providing a nice intensity on the palate.’

Hacker-Pschorr Oktoberfest Marzen, 5.8% ABV, fruity notes of cassis and earthy tones reminiscent of cedar.

The Altengartz Bratwurst available only at Sheridan Fruit Co. is made by a pair of guys with a rich German heritage. The bratwurst will be simmered in each of the 6 beers for the pairing.

Cost: $15 for six 5 oz pours of each beer with sausage pairing

PLUS Stein Hoist competition at 7:30 PM with prices to the top 3 finishers. Be festive and come join the fun. Prost!

For more information on these and other events visit www.bazipdx.com or call 503.234.8888.

9.30 Under the Lights Book Release

Posted by hilda on September 28, 2017

The 107IST Booked! Library and Rose City Riveters are thrilled to onceunderthelightsbook again welcome author and documentarian Gwendolyn Oxenham to Portland on Saturday, September 30 at 3 PM. This will be a casual gathering to celebrate the release of her new book, Under the Lights and In the Dark: Untold Stories of Women’s Soccer. The book chronicles the stories of some incredible women in soccer, including several Thorns.

Join us after the Thorns match to meet Gwen, purchase copies of her new book, get books signed, and chat about her book and the beautiful game.

9.22 An Evening in the Nordics

Posted by hilda on September 22, 2017

skalimageJoin Jacob Grier, professional bartender and founder of Aquavit Week for an Evening in Norway and Iceland on Friday, September 22 from 5-10 PM featuring cocktails with Linie Aquavit, Opal and Reverend Nat’s Jon Teiste’s Tonic Cider.

About the spirits and cider:

LINIE is a potato-based aquavit from Norway, flavored with distillates of caraway and other botanicals. The spirit is aged in Spanish Oloroso sherry casks. Ultimately the casks are sent on a sea journey across the world to mature, from Norway to Australia and back again. The result is an extraordinarily smooth and well balanced aquavit with leading notes of caraway and star anise, and finer hints of vanilla and sherry.

OPAL is one of the most popular drinks in Iceland. Opal Icelandic Liqueur is created by infusing the namesake Opal candy in grain neutral spirits, offering intense notes of salted black licorice, menthol, and eucalyptus.

Reverend Nat’s Hard Cider JON TEISTE’S TONIC CIDER, 6.9% ABV, named for the first aquavit distributor, a ‘Cider of Life’ with caraway, cumin, fennel, paradise seeds, lemon and dill.

Expect bjor “beer” cocktails, pairings and good old fun Opal shooters!

NFL Season is Here

Posted by hilda on September 9, 2017

NFLCatch all the NFL action at Bazi! Games are available on the Big Screen or Bar TV on request. Dortmunder “DAB” buckets for $12 which includes 5 tallboys.

Early Opening Alert Sept 9

Posted by hilda on September 8, 2017


After a brief break from Liverpool 8:30 AM replay, doors will reopen at 2 PM on Saturday, September 9 for the Timbers match. 

On Sunday, September 10 doors will open at 1 PM as usual. Thorns kick-off is scheduled at 3 PM. Please note this is the Official Viewing Party and we’re expecting to be full. Reservations are highly recommended if you have minors as this match is only available via our Big Screen TV due to streaming capabilities.